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wyoming beans

lolochrissy avatar
Recipe by
Chris L.
@lolochrissy
xxxxx, MT

My sister-in-law served these over the 4th of July weekend. Very yummy, and different from the standard baked bean recipes. Thank you to Kathleen!

yield 8 -10
prep time 1 Hr
cook time 5 Hr
method Slow Cooker Crock Pot

Ingredients For wyoming beans

  • 1 lb
    ground beef
  • 1 lb
    bacon - diced and fried half way to done
  • 2 can
    (15 oz) pork and beans with juice
  • 1 can
    kidney beans, rinsed and drained
  • 1 can
    great northern beans or any other white bean, drained and rinsed
  • 1
    large onion, diced
  • 2 tsp
    apple cider vinegar
  • 2 Tbsp
    dry mustard
  • dash
    worcestershire sauce
  • 1 c
    packed brown sugar
  • 1 c
    ketchup

How To Make wyoming beans

  • 1
    Cook and drain fat from ground beef. Cook diced bacon until about half way done. Drain fat.
  • 2
    Place all ingredients in crockpot and cook on high heat until mixture starts to bubble. Then turn heat to low. Cook 4-5 hours.
  • 3
    You can sub 1 can of lima beans for 1 can of pork and beans if desired.
  • 4
    Can be baked in 350 degree oven for 1 1/2 - 2 hours, but haven't tried this method yet.
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