stuffing balls with sauce

Ingredients For stuffing balls with sauce

• 2

  loafs of white bread
• 1 can

  cream of celery soup
• 1 can

  cream of chicken soup
• 2 can

  cream of mushroom soup
• 1 stick

  butter melted
• 2 lg

  eggs
• 1 lg

  onion diced
• 3 stalk

  celery diced
• 1/2 c

  chicken broth
• 1/2 c

  milk
• 1 Tbsp

  salt
• 2 Tbsp

  ground sage
• 1 tsp

  black pepper
• 3 Tbsp

  fresh parsley chopped
• 4 clove

  garlic minced