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easter cheese

bubbiedude avatar
Recipe by
Catherine Ferensic
@bubbiedude
Phillipsburg, NJ

This is a recipe I made with my mother every year at Easter time. need to make 24-48 hours before your dinner.

yield 6 serving(s)
prep time 10 Min
cook time 30 Min
method Stove Top

Ingredients For easter cheese

  • 12
    eggs
  • pinch
    salt
  • 1Quart
    milk
  • 1 tspn
    vanilla extract
  • 1 or more
    cheese cloth
  • thread or something to tie cheese cloth

How To Make easter cheese

  • 1
    pour all Ingredients in a Double Pan stir,Boil until mixture gets watery like cheese.Drain into cheese cloth tie & hang for 24 hours with bowl underneath
  • 2
    untie brush top with Egg Yolk Bake @ 350 until Brown on top.
  • 3
    we always made 2 so process,timing etc. may vary depending on how many is needed
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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