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carrot dumplings

Jsar avatar
Recipe by
Joanne Sarver
@Jsar
Nekoosa, WI

Really good

yield serving(s)
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For carrot dumplings

  • 1 c
    flour
  • 2 Tbsp
    baking powder
  • 1/2 tsp
    salt
  • 3 Tbsp
    shortening
  • 1/2 c
    milk
  • 1/4 c
    shredded carrots
  • 1 tsp
    parsley flakes

How To Make carrot dumplings

  • 1
    Sift together flour, baking powder, and salt. Cut in shortening. Add in milk, carrot and parsley, stirring until flour is moist. Drop dumplings into simmering liquid in 8 mounds. Cover. Simmer 15 minutes without lifting cover. Makes 8 servings.
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