fresh fruit platter with coconut whipped cream
(1 rating)
Inspiration from the site tarladal.com. Whipping cream recipe c/o Apartment Therapy. You will need a stand up mixer or hand held mixer with an egg whip attachment to prepare the coconut whipping cream. Our platter consisted of almost exclusively local seasonal fruit: watermelon, nectarines, Tuscan cantaloupe, strawberries and raspberries.
(1 rating)
yield
serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For fresh fruit platter with coconut whipped cream
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4 cyour favorite seasonal fruits, sliced
- COCONUT WHIPPING CREAM
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1 ccoconut cream (tested with a can of unsweetened coconut cream and not coconut milk)
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1-2 Tbsppowdered sugar, approximately
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1"piece of vanilla pod, split (can sub vanilla paste or vanilla extract)
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1/2 tsprose water, to taste
- GARNISH:
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fresh rose petals or crushed dried rose petals (culinary and be sure they are not sprayed with pesticides!)
How To Make fresh fruit platter with coconut whipped cream
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1PREPARE THE COCONUT WHIPPING CREAM: At least 1 hour before you begin, refrigerate the can of coconut cream. Open the can carefully without shaking it and remove the thick portion only. Place in a stand up mixer or hand held mixer.
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2Using the egg whip attachment, whip the coconut cream for 5 minutes on Speed 10 (the highest). After a few minutes the coconut cream should start to become airy and expand. Continue to whip 5 minutes total.
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3Now add the sugar, vanilla (if using vanilla pod, scrape the seeds into the bowl), and rosewater. Whip another 1 minute. Transfer to a serving bowl. If desired, garnish the whipping cream with fresh rose petals or crushed dried rose petals.
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4FRUIT PLATTER: Arrange the fruit on a platter. Serve fruit with the coconut whipping cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Fresh Fruit Platter with Coconut Whipped Cream:
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