tater tot casserole

(1 rating)
Recipe by
Linda Walter
Gulfport, FL

a little too muc h for just me. but i have started inviting 3 of my neighbors over for dinner. and his is just right. i love to cook, but cooking for one, just isn't fun

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 45 Min

Ingredients For tater tot casserole

  • 1 lb
    ground turkey (or chicken)
  • 1 c
    diced (frozen) onions (or fresh_)
  • 1 pkg
    tater tots
  • 1 can
    cream of mushroom soup
  • 1 c
    cream of chicken soup
  • 2 c
    grated cheddar cheese
  • 1/2 tsp
    garlic salt
  • fresh ground pepper, to taste
  • paprika to sprinkle on top
  • 1/4 c
    flat leaf parsley

How To Make tater tot casserole

  • 1
    Preheat oven to 350°F. While oven is preheating, brown ground turkey and onion; drain. Grease a 9×13 inch-baking dish. Transfer turkey and onion mixture to baking dish.
  • 2
    In a large bowl, combine cream soups (undiluted), cheese, garlic salt and black pepper. Once thoroughly combined, toss in tater tots and coat evenly. Transfer coated tater tots to the baking dish and place on top of turkey and onion mixture
  • 3
    Bake for about 45 minutes or until the top begins to brown slightly. Sprinkle with paprika and parsley. Serve and enjoy!

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