squash casserole

(1 rating)
Recipe by
Maria Espravnik
Warrensburg, MO

Add another can of soup and MORE cheese to double recipe or for larger casserole

(1 rating)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For squash casserole

  • 1
    squash, peel and diced
  • 1 md
    onion, diced and cut up
  • 1/2 lb
    cheddar cheese, shredded
  • 18
    soda crackers, crushed
  • 1 can
    cream of mushroom soup, undiluted
  • 2 Tbsp
    butter, melted
  • 2 lg
    eggs, beaten
  • salt

How To Make squash casserole

  • 1
    Cook squash and onions in as little water as possible, until tender
  • 2
    Combine ALL other ingredients
  • 3
    Put into a greased casserole
  • 4
    Sprinkle top with extra cheese
  • 5
    Bake at 350 for 45 mins
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