sister's mac & cheese
(1 rating)
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This is my sisters recipe and when she FINAllY gave it to me I couldn't believe how simple it was! The family insists that she make it for nearly every get to gether and the dish ALWAYS goes home empty.
(1 rating)
yield
serving(s)
Ingredients For sister's mac & cheese
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1 1/2 cuncooked shell pasta
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1 lbvelveeta cubed--shred some for topping
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12 ozevaporated milk
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1/2 stickbutter
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salt and pepper to taste
How To Make sister's mac & cheese
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1Cook pasta al dente and set aside.
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2Salt & Pepper the pasta to taste
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3Melt the remaining ingredients stirring to prevent sticking.
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4Stir in pasta
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5Finish off in the oven w/shredded cheese on top 350 degrees.
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6Add ham and cooked cauliflower for a complete meal.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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