shoepeg corn casserole

Name: Shoepeg Corn Casserole
Prep time: 10 min
Cook time: 30 min
Ingredients: 1 can(s) french style green beans; 1 can(s) shoe peg corn; 1 - small carton sour cream; 1 can(s) cream of celery soup; 1 - small chopped onion; 1 cup(s) grated cheddar cheese; 1 - stack ritz crackers; 1 stick(s) margarine

(1 rating)

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Recipe by

letitia guinn

@vbs

iuka, MS

This recipe is my grandmothers (Christine Bonds)

(1 rating)

prep time 10 Min

cook time 30 Min

Ingredients For shoepeg corn casserole

1 can

french style green beans
1 can

shoe peg corn
1

small carton sour cream
1 can

cream of celery soup
1

small chopped onion
1 c

grated cheddar cheese
1

stack ritz crackers
1 stick

margarine

How To Make shoepeg corn casserole

1
drain beans and corn mix add salt and pepper to taste, < Pour into 2-quart casserole. mix sour cream, celery and onions. Pour over beans an corn. Sprinkle cheese over top.

2
Crush crackers, sprinkle over cheese, then driz melted margarine over crackers. Place in a 350 degree oven and bake for about 30 minutes.
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shoepeg corn casserole

Ingredients For shoepeg corn casserole

How To Make shoepeg corn casserole

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