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seattle green bean casserole

clownman70360 avatar
Recipe by
raymond spencer
@clownman70360
st bernard, LA

This new green bean casserole recipe is filled with the toppings of a Seattle hot dog. It's so delicious, and perfect with baked or fried chicken or steak.

yield 6 serving(s)
prep time 5 Min
cook time 30 Min
method Bake

Ingredients For seattle green bean casserole

  • 2 c
    French fried onions, divided
  • 1 Tbsp
    olive oil
  • 1 lb
    kielbasa sausage, cut into 2-inch pieces and quartered
  • 1
    red onion, sliced
  • 4
    fresh jalapenos, chopped
  • 2 Tbsp
    honey mustard
  • 16 oz
    cream cheese, softened
  • 1 can
    condensed cream of mushroom soup (10.75 oz)
  • 3 tsp
    crushed red pepper flakes
  • 3/4 c
    milk
  • 2 can
    cut green beans, drained (15 oz each)

How To Make seattle green bean casserole

  • 1
    Preheat oven to 350 degrees F. Grease a 3-qt casserole dish. Add 1 cup French fried onions.
  • 2
    Heat the olive oil in a large saucepan over medium heat. Add the quartered kielbasa sausages and saute for 5 minutes or until browned. Stir in sliced red onion and chopped jalapenos and saute again for 6 minutes. Remove from the heat, add the honey mustard and set aside.
  • 3
    In a large bowl, combine the cream cheese, soup, red pepper flakes and milk; whisk together until blended.
  • 4
    Add the green beans, sauteed kielbasa mixture, and cream cheese mixture into the prepared casserole dish; mix well.
  • 5
    Bake for 25 minutes until heated through and bubbly. Sprinkle remaining French fried onions on top of the casserole and return to the oven for 5 minutes.
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