rice in the micro!

(1 rating)
Recipe by
Shelley Gill
Vancouver, WA

Perfect rice every time!

(1 rating)
yield 6 -8
prep time 5 Min
cook time 30 Min

Ingredients For rice in the micro!

  • 2 c
    white or brown rice
  • 4 c
    water

How To Make rice in the micro!

  • 1
    Place rice and water in a microwave-safe casserole dish, leaving at least a 1-inch space at the top. (I prefer to use glass or ceramic.) For WHITE rice: microwave uncovered on HIGH for 20 minutes. DO NOT OPEN DOOR FOR 15 MINUTES AFTER COOKING IS DONE! For BROWN rice: microwave uncovered on HIGH for 35 minutes. DO NOT OPEN DOOR FOR 15 MINUTES AFTER COOKING IS DONE! That's it! It turns out perfect every time! (Note: Not sure how to adjust this for high altitude, I apologize.)
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