pork & bean casserole (a.k.a. mom's baked beans)
(1 rating)
No Image
Mom never measured anything for this dish, it is a matter of taste. I have duplicated hers everytime just by watching her. My recipe is made in a 9x11 baking dish. You will have to adjust for a smaller dish.
(1 rating)
yield
6 -8
prep time
10 Min
cook time
1 Hr
Ingredients For pork & bean casserole (a.k.a. mom's baked beans)
-
plain pork & beans (enough to fit your dish)
-
3/4 cpacked brown sugar (or to your taste)
-
thumb size dollop of prepared mustard
-
1/2-3/4 cchopped onion
-
2-3 Tbspketchup
-
2-3 dashworchestershire sauce
-
bacon slices to cover entire dish
How To Make pork & bean casserole (a.k.a. mom's baked beans)
-
1Preheat oven to 350 degrees.
-
2Mix first 6 ingredients and taste. Adjust to your liking.
-
3Put mixture into dish and place bacon strips on top.
-
4Bake uncovered for 45-60 minutes. ENJOY!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pork & Bean Casserole (a.k.a. Mom's Baked Beans):
ADVERTISEMENT