grits casserole

Name: GRITS CASSEROLE
Prep time: 20 min
Cook time: 45 min
Yield: 8
Ingredients: 4 cup(s) water; 1/2 teaspoon(s) salt; 6 ounce(s) cheese, i use american or mild cheddar; 1/2 teaspoon(s) sugar; 2 - eggs in cup; - fill rest of cup up with milk; 1 stick(s) butter; 1 cup(s) regular grits

(1 rating)

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Recipe by

Connie K. Young

@stitches4749

Connersville, IN

This recipe came from Tennessee. It is sooo yummie! If you like grits, this is even better.

(1 rating)

yield 8 serving(s)

prep time 20 Min

cook time 45 Min

Ingredients For grits casserole

4 c

water
1/2 tsp

salt
6 oz

cheese, i use american or mild cheddar
1/2 tsp

sugar
2

eggs in cup
fill rest of cup up with milk
1 stick

butter
1 c

regular grits

How To Make grits casserole

1
Cook grits in water with salt, according to grits box. When done add rest of ingredients, mix well. Bake in square baking pan for 45 minutes at 350 Degrees. Yummy!
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grits casserole

Ingredients For grits casserole

How To Make grits casserole

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