greenbean casserole

Recipe by
Shell's Kitchen
Somewhere, OH

My husband's favorite holiday dish.

yield 6 serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For greenbean casserole

  • 1 can
    cream of mushroom soup
  • 1/2 c
    milk, whole
  • 1 dash
    black pepper
  • 1 can
    green beans
  • 1 1/3 c
    french fried onions

How To Make greenbean casserole

  • 1
    Stir the soup, milk, black pepper, green beans and 2/3 cup onions in a 1 1/2-quart casserole.
  • 2
    Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
  • 3
    Bake for 5 minutes or until the onions are golden brown.

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