green bean casserole (with canned green beans)
Yummy!
yield
10 -12
prep time
10 Min
cook time
50 Min
method
Bake
Ingredients For green bean casserole (with canned green beans)
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¾ c. milk
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1/8 t. pepper
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10 ¾ oz. can cream of mushroom soup
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2 ( 14.5 oz.) cans cut green beans, drained
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1 1/3 c. french’s original french fried onions
How To Make green bean casserole (with canned green beans)
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11. In 1 ½ quart casserole, mix all ingredients except 2/3 c. onions. 2. Bake 30 minutes at 350 or until hot; stir. Top with 2/3 C. onions. Bake 5 minutes or until onions are golden brown.
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