great-gramma's lazy pierogi

(3 ratings)
Recipe by
Lisa G. Sweet Pantry Gal
Buffalo, NY

I know there are many ways to make lazy pierogi. This is a recipe my Great Gramma taught me. Pretty easy and oh so delish!!

(3 ratings)
yield 6 -8
prep time 15 Min
cook time 30 Min
method Stove Top

Ingredients For great-gramma's lazy pierogi

  • 1
    pound spiral noodles cooked and drained.
  • 1 can
    cr of mushroom soup plus 2tbls milk or cream
  • 1
    med sliced onion
  • 1 qt
    mushrooms
  • 1 bag
    refridgerated sauerkraut
  • 6
    slices bacon
  • s&p
  • 1/2
    stick butter

How To Make great-gramma's lazy pierogi

  • 1
    Boil and set aside pasta.
  • 2
    In large frying pan cook bacon, set aside. Crumble. Same pan toss in butter melt, and saute mushrooms and onion till softened, turn pan to med, toss drained kraut in pan cook for 5 minutes to marry flavors. Add soup and bacon stir well.
  • 3
    Add cooked Pasta to pan stir well. Transfer to low setting crockpot and let the flavors come together for hour. Longer sits the better the flavor. Serve as main dish or side with keilbasa or protien of choice.
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