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cornbread dressing

(1 rating)
rcbrown0875 avatar
Recipe by
Rebecca Brown
@rcbrown0875
Buna, TX

Christmas and Thanksgiving we always serve my Aunt's cornbread dressing. It is a different take on most other dressings.

(1 rating)
yield 10 serving(s)
prep time 1 Hr
cook time 1 Hr 30 Min

Ingredients For cornbread dressing

  • 1 lg
    fryer chicken, boiled and deboned
  • 1 sm
    pkg hamburger meat, browned
  • 1 lg
    white onions, chopped
  • 2 lg
    green onions, chopped
  • 1 lg
    green bell pepper, chopped
  • 1/2 c
    celery, chopped
  • 4 pkg
    cornbread mix, cooked as per pkg
  • 3 lg
    boiled eggs
  • 1 can
    cream of chicken soup
  • 3 c
    chicken broth (saved from the fryer)
  • 2 slice
    toast

How To Make cornbread dressing

  • 1
    Sautee onions, bell peppers and celery. Crumble cornbread, add chicken, ground meat,onions, peppers and celery. Add raw eggs, Broth, cream of chicken soup and 1 cup of water.
  • 2
    Mix all together with broth from chicken until very moist. Spread evenly into a large pan. Bake covered for 1 hr. Uncover and bake an additional 30 mins. Don't over cook or it will be dry.
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