corn casserole, joann's
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Joann asked me if I had her recipe for this casserole when she was preparing to make her Thanksgiving dinner 2020. I told her no, but if she found it I would be happy to add it to the JAP recipes. She texted it to me as soon as she found it! :)
method
Bake
Ingredients For corn casserole, joann's
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3 Tbspflour
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3 Tbspbutter
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3 Tbspsugar
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3/4 cmilk
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3eggs
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1 canwhole kernel corn, drained
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1 cancream corn
How To Make corn casserole, joann's
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1Combine first 3 ingredients in pan, slowly add milk and stir until all the milk is added in, over med heat. It will form into a thick cream. In separate bowl, beat eggs. Add to pan and stir thoroughly. Add both cans of corn, stir again. Put into casserole dish and bake at 350 degrees 1 hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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