chicken cordon bleu casserole

Ingredients For chicken cordon bleu casserole

• 1 c

  sour cream
• 1 1/2 c

  chicken broth
• 1 Tbsp

  dijon mustard
• 1/4 tsp

  ground black pepper
• 1 1/2 c

  instant rice, uncooked
• 1

  20 oz. bag fully cooked diced grilled chicken breast, thawed or chicken tenders, cooked and diced
• 4 1/2 oz

  deli thin sliced smoked ham, cut into cubes
• 6 oz

  package of sliced aged swiss cheese, cut into cubes
• 1 c

  frozen peas (optional)
• 1 c

  corn flakes, crushed
• 1/2 c

  grated parmesan cheese
• 2 Tbsp

  butter or margerne, melted