cheesy macaroni and cheese (my way)
Had some cheeses to use so this sounded good, turned out very good.
yield
6 serving(s)
prep time
25 Min
cook time
30 Min
method
Bake
Ingredients For cheesy macaroni and cheese (my way)
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2 cshell macaroni
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1 csmoked gouda
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1 csharp cheddar
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1 cmilk
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1/2 ccream
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1/2 cmexican blend shredded cheese
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2 Tbspbutter
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1 cpanko bread crumbs
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1 dashpepper
How To Make cheesy macaroni and cheese (my way)
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1In a saucepan of boiling salted water add macaroni shells, boil about 5 minutes, turn off let sit.
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2In another saucepan add cheeses,milk, cream and butter, cook on medium till all the cheese is melted.
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3Spray a casserole dish, drain macaroni shells, in the sauce pan that cheese sauce is in add the macaroni shells and pepper mix well pour into casserole dish.
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4Sprinkle panko bread crumbs on top, dot with butter, bake in 350 degree oven for about 30 minutes or until topping is browned.
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