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cheesy corn and rice casserole

Jdjfjfn avatar
Recipe by
Jrkgkf Jfjgk
@Jdjfjfn
Hoboken, NJ

This is a super simple casserole that's a perfect side for any meal!

yield 5 serving(s)
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For cheesy corn and rice casserole

  • 1 pkg
    yellow rice mix (5oz.)
  • 1 can
    cream of mushroom soup
  • 1 can
    corn, drained
  • 1 Tbsp
    butter, melted
  • 2 c
    shredded cheddar

How To Make cheesy corn and rice casserole

  • 1
    Preheat oven to 350 F & grease an 8x8 baking dish.
  • 2
    Cook rice according to package directions.
  • 3
    Mix the rice, soup, 1 cup of cheese, corn, and butter.
  • 4
    Pour into baking dish and bake for 20-30 minutes or until bubbly.
  • 5
    Remove from oven and top with the remaining cheese. Bake for an additional 3 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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