cabbage casserole, my way

Name: Cabbage Casserole, My way
Cuisine: American
Ingredients: 1 - head cabbage, sliced; 1 cup(s) mayo; 2 large onions, sliced (or 1 if you prefer, i love onion); 1/2 stick(s) butter; TOPPING; 1 sleeve ritz or saltine crackers, crushed up; 1 stick(s) melted butter; 1 cup(s) shredded cheddar (or make homemade cheese sauce with velveeta, which i prefer)

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Recipe by

Megan Stewart

@GSMegan

Middletown, OH

My mother in law makes several casseroles with cracker topping, and they go like crazy whenever she does...Since I am a cabbage crazed person, and adding cheese never hurts, this one is one I plan to make at a future family get together!

method Bake

Ingredients For cabbage casserole, my way

1

head cabbage, sliced
1 c

mayo
2 lg

onions, sliced (or 1 if you prefer, i love onion)
1/2 stick

butter
TOPPING
1

sleeve ritz or saltine crackers, crushed up
1 stick

melted butter
1 c

shredded cheddar (or make homemade cheese sauce with velveeta, which i prefer)

How To Make cabbage casserole, my way

1
Slice up cabbage and onion, layer in casserole (spray with PAM 1st). Mix soup, mayo and butter, spread over cabbage. Topping, combine and spread over cabbage. Bake at 350 degrees 45-50 min.
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cabbage casserole, my way

Ingredients For cabbage casserole, my way

How To Make cabbage casserole, my way

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