baked corn casserole

Name: Baked Corn Casserole
Prep time: 15 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 2-12oz can(s) corn; 1-4 oz bag(s) whipped cream cheese, onion & chive flavor; 1/4 teaspoon(s) salt; dash(es) pepper

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review

Recipe by

Candy Barnett

@chicagogal52

Temple, TX

My dearest friend gave me this recipe and my family has enjoyed it each Thanksgiving, for years!

yield 6 serving(s)

prep time 15 Min

cook time 45 Min

method Bake

Ingredients For baked corn casserole

2-12oz can

corn
1-4 oz bag

whipped cream cheese, onion & chive flavor
1/4 tsp

salt
dash

pepper

How To Make baked corn casserole

1
Combine all ingredients well.
Place in a 1 quart casserole dish.
Bake for 45 minutes at 325 degrees.
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