baked beans with apple strudel
(3 ratings)
I have had this recipe for a long time - don't remember where I got it- but I know it's real good- It is always the first to go at picnics or barbecues- I always double or triple it- even the kids love it!
(3 ratings)
yield
4 -5 servings
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For baked beans with apple strudel
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16 ozjar of b & m baked beans, any flavor
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1 mdapple, peeled and cored and diced
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1/4 cbacon, crumbled or packaged real bacon bits
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1/2 cdiced onion
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1/4 cbrown sugar, not packed
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2 Tbspbutter, softened
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2 Tbspall purpose flour
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1/4 tspground cinnamon
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3/4 cchopped pecans, toasted, divided
How To Make baked beans with apple strudel
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1Heat oven to 350^. Spray a 1-quart casserole. Set aside. Combine beans, bacon bits,onions and apple. Pour into prepared casserole. In a small bowl, combine sugar,butter, flour,and cinnamon; mix with fork until crumbly. Stir in pecans. Sprinkle and spread mixture over beans. Bake 20 minutes or until beans are bubbly.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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