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amish scalloped corn

(4 ratings)
Mikekey avatar
Recipe by
Mikekey *
@Mikekey
Seattle, WA

A tasty side to chicken or pork.

(4 ratings)
yield 4 serving(s)
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For amish scalloped corn

  • 2 c
    canned corn (drained)
  • 1 c
    milk
  • 2/3 c
    cracker crumbs (saltines)
  • 1 Tbsp
    sugar
  • 1 tsp
    minced onion
  • salt and pepper, to taste
  • 2
    eggs
  • 1/2 c
    butter, melted

How To Make amish scalloped corn

  • 1
    Preheat oven to 350F. Grease or butter a casserole dish.
  • 2
    Mix corn, milk, cracker crumbs, sugar, onion, salt and pepper in a bowl.
  • 3
    Beat eggs and mix with butter. Combine with corn mixture and mix well. Pour into prepared casserole dish.
  • 4
    Bake 40 minutes.
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