Side Casserole Recipes

Becky's Squash Zucchini Casserole

By Becky Hudgins

ALL I CAN SAY IS THIS IS YUMMY.EVEN GRANDKIDS EAT IT.

(2 ratings)

Butternut Squash Bake

By Joan Hunt

I make this as a side dish for greens or great as a healthy replacement ...

(1 rating)

Pasta Corn Casserole

By Colleen Cleppe

I got this recipe from a good friend. When I heard her say corn and ...

(2 ratings)

My Awesome Make Ahead Butternut Squash Lasagna

By Norma DeRemer

I have prepard this dish many times the day before my plans for a big ...

(1 rating)

Ham N Cheese Hashbrown Breakfast Casserole

By Cassie *

Many times the family requests this for supper..I could eat it anytime!

(1 rating)

Cheesey Easy Green Beans

By Denise Regan

I got kinda bored with the original green bean casserole recipe I had so I ...

(1 rating)

Ginger Snap Baked Beans

By Rose Mary Mogan

This is a recipe that I found in an old magazine, and thought that the ...

(2 ratings)

Broccoli-cheese Casserole

By Stephanie Corbitt

Given to me by a friend from my very first job (eons ago!!).

(1 rating)

Broccoli Rice Casserole

By Rose Mary Mogan

This recipe was shared with me from a very good friend Letitia Guinn from IUKA, ...

(4 ratings)

Creamed Spinach

By Angela Pietrantonio

I love spinach, and creamed spinach is twice as nice! Recipe Source ~ food network

(1 rating)

Cheesy Chicken & Broccoli Pasta Bake

By Christina Vasquez

I know there are MANY recipes similar to this one but I have never attempted ...

(1 rating)

Beet And Tomato Casserole

By Pam Ellingson

This is an adoptee recipe and I haven't made it yet, but I think I ...

Chive And Goat Cheese Souffle

By Samantha Jacobs

these are SO yummy!! I got this from a recipe book forever ago and I ...

(1 rating)

Creamy Pasta & Veggie Casserole

By Rose Mary Mogan

I created this recipe a few weeks ago with ingredients in the pantry. My husband ...

(1 rating)

Rose Mary's Corn Souffle

By Rose Mary Mogan

There are many variations to this recipe,it is one of our family favorite variations. I ...

(1 rating)

Cheesy Brussel Sprouts

By Pat Duran

Most people are going to say they don't like brussel sprouts- until you try ...

(1 rating)

Wild Rice Stuffing

By Pat Duran

This recipe is from my friend Laura from Minnesota- her family makes this a ...

(1 rating)

Shredded Chicken Santa Fe Dip

By Didi Dalaba

I was introduced to the Philadelphia Cooking Cream Cheese last year when I won a ...

(3 ratings)

Lasagna Cupcakes

By Reece Solorio

Taken from Cosmopolitan magazine, November 2011 issue, if I remember correctly. They are great ...

(1 rating)

Best Broccoli Casserole

By Melissa Snow

I knew this recipe was a keeper when my sister who is a well-known broccoli ...

(2 ratings)

Old Style Scalloped Potatoes

By Cathy Nunn

My mother made the best scalloped potatoes! I thank God every day that she ...

(2 ratings)

Tomato Pudding

By Rose Mary Mogan

This recipe has been in our family for years, both my husband and I in ...

(2 ratings)

Company Broccoli Three-cheese Bake

By Angela Pietrantonio

If you like broccoli, then you'll love this dish! Easy and quick to throw ...

(1 rating)

Chicken Bake

By Erica Sprouse

*Ingredients can be any brand. I use off-brand and it's still just as good ...

(2 ratings)