wild rice dressing
(1 rating)
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I make this Dressing every Thanksgiving and Easter. It is easy and delicious !!
(1 rating)
yield
6 -8
prep time
25 Min
cook time
30 Min
Ingredients For wild rice dressing
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1/2 lbbulk sausage
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1/2 cchopped onion
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1/2 lbfresh mushrooms
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1/4 cflour
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1 boxuncle ben's long grain and wild rice
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1 csour cream
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2 cchicken broth
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1/2 cchopped pecans
How To Make wild rice dressing
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1Cook rice as directed on package.
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2Cook sausage until well done. Drain and reserve 1/4 cup of drippings.
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3Saute onion and mushrooms in the reserved drippings. When the onions and mushrooms are tender stir in the flour.
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4Stir the rice, onion mixture, and all remaining ingredients mix well.
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5Bake 425 degrees for 30 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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