spanish rice the easy way

(1 rating)
Recipe by
Kathy Joppie
Nashville, MI

I needed an easy mexican rice side dish to go along with Kimi's Santa Fe Chicken Casserole. This is what I came up with using one of the new Philidelphia Cooking Creme's.

(1 rating)
yield 6 serving(s)
prep time 30 Min

Ingredients For spanish rice the easy way

  • 1/2 lb
    italian sausage
  • 1/4 lb
    bacon, cut up
  • 1/4
    sweet red pepper, chopped
  • 1 stick
    celery, chopped
  • 1
    green onion, chopped
  • 1 tsp
    house seasoning (paula deen recipe)
  • 1 tsp
    taco seasoning
  • 2 Tbsp
    philadelphia cooking creme-savory garlic
  • 1/4 c
    tomato sauce
  • 4 c
    cooked rice (i prefer uncle ben's)
  • PAULA DEEN'S HOUSE SEASONING
  • 1 c
    salt
  • 1/4 c
    ground black pepper
  • 1/4 c
    garlic powder
  • combine and store in airtight container~makes 1 1/2 cups.

How To Make spanish rice the easy way

  • 1
    Brown sausage, bacon, red pepper, celery and green onion.
  • 2
    Add seasonings, cooking creme & tomato sauce. Stir in cooked rice. Garnish with sour cream and sliced green onion.

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