mushroom rice
(1 rating)
This dish is fast and so easy to make. You can add cut up cooked chicken if you want to make it a one dish meal. Maybe even throw in some peas for color. It's great the next day too.
(1 rating)
prep time
10 Min
cook time
15 Min
Ingredients For mushroom rice
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4 oz. pkgvery thin noodles
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7 oz. boxminute rice
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4 oz. cansliced mushrooms in liquid
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1 pkgonion soup mix
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1 canchicken rice soup
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1 canwater
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1/2 stickbutter
How To Make mushroom rice
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1Brown the noodles in butter on medium heat just until golden.
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2Add soups, and the can of mushrooms with the liquid. Bring to a boil, then turn off the heat.
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3Add the Minute rice, cover and set for 10 minutes. That's it. Fluff with fork.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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