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mom's green bean cassarole

(1 rating)
NanaandMe avatar
Recipe by
Ashlynn Pfrehm
@NanaandMe
Enid, OK

This is my moms green bean cassarole and we make it every thanksgiving and everyone loves it.

(1 rating)
yield serving(s)
prep time 5 Min
cook time 20 Min

Ingredients For mom's green bean cassarole

  • INGREDIENTS
  • 1 pkg
    frozen green beans
  • 1 can
    cream of chicken or mushroom soup
  • 1/2 small can
    sweetened condensed milk
  • 1/2 pkg
    bacon bits (or to your taste)
  • 1/2 can
    french fried onions
  • 1/2 pkg
    grated chedder cheese

How To Make mom's green bean cassarole

  • 1
    Mix all ingredients.
  • 2
    Place in casserole dish and bake at 350 degrees F for 20-30 minute.
  • 3
    About 5 minutes before finished, top casserole around outside edges with other half of french fried onions and grted cheddar cheese.
  • 4
    Continue baking until onions are golden brown and cheese has melted.
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