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mango coconut rice

(1 rating)
Zelda51 avatar
Recipe by
Zelda Hopkins
@Zelda51
Webb City, MO

I got this off a Paula Deen show when her sons were on. Its a totally different rice but it is so good. Yuuuuuuuuuummmmmmmmmmmy!!!!!!!

(1 rating)
yield serving(s)
prep time 10 Min
cook time 25 Min
method Steam

Ingredients For mango coconut rice

  • 1 Tbsp
    olive oil
  • 1 1/2 c
    long grain rice,uncooked
  • 1 can
    unsweetened coconut milk, 14 oz.
  • 2/3 c
    water
  • 1 tsp
    salt
  • 1 lg
    ripe mango, peeled and cubed

How To Make mango coconut rice

  • 1
    In a large saucepan, heat the oil over medium-high heat. Add the rice and stir to coat with the oil. Add the coconut milk, water, and salt; bring to a boil. Stir in the mango. Cover; reduce heat to low, and simmer about 20 minutes or until the liquid is absorbed.
  • 2
    Remove the rice from the heat and fluff it with a fork. Place a clean, dry dish towel over the pan, Cover with the lid, and let steam for 5 minutes before serving.
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