lemon thyme rice (rice cooker)

How To Make lemon thyme rice (rice cooker)

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  1

  Turn your rice cooker to the Cook setting and melt the butter.
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  2

  When the butter is melted, stir in the drained rice and coat with the butter, cook, stirring often, to lightly brown the rice, takes just a few minutes.
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  3

  Stir in the broth, lemon juice, thyme, and lemon pepper.
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  4

  Place the cover on the cooker and allow the Cook cycle to complete as indicated by it switching to the Warm setting.
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  5

  Fluff with a rice paddle.
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  6

  Serve as a side with any dish. Enjoy.
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  7

  I enjoyed this is some pressure cooked duck.
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