joes crab shack rice pilaf
(2 ratings)
No Image
Rice Pilaf is a great recipe for any meat dish.
(2 ratings)
yield
6 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For joes crab shack rice pilaf
-
1 2/3 cups water
-
1 tlbps. plus 1 tsp. butter
-
1 bay leaf
-
1/4 tsp white pepper
-
1 1/3 cups white rice
-
1/4 cups each chopped celery, onion, red bell pepper
-
1/2 tsp minced garlic
How To Make joes crab shack rice pilaf
-
1Bring the water, 1 Tblsp. butter bay leaf, and the white pepper to a boil in saucepan. Add rice, cover, reduce heat, and cook until the rice is tender and water is fully absorbed, about 20 minutes. Saute the celery, onion, red pepper, and garlic in the 1 Tsp. butter until tender. Stir the sauteed vegetables into the rice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT