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fried rice (pork chicken, shrimp or plain)

(1 rating)
mamabennie avatar
Recipe by
Bennie Shaw
@mamabennie
Hagerman, NM

Anyone around SE New Mexico knows of Jack Chew's Chinese restaurants. This is his original Fried Rice recipe. So wonderful with his Sweet and Sour Pork. Yummm

(1 rating)
yield 6 -8
prep time 10 Min
cook time 20 Min

Ingredients For fried rice (pork chicken, shrimp or plain)

  • 1/2 lb
    pork, chicken or shrimp chopped into small pieces
  • 4 Tbsp
    oil
  • 2
    eggs, well beaten
  • 1 can
    bean sprouts, drained
  • 1/2 c
    chopped onions
  • 1/4 tsp
    salt
  • 1/2 tsp
    msg
  • 1-2 Tbsp
    soy sauce (more or less whichever you like)
  • 2 c
    cooked rice

How To Make fried rice (pork chicken, shrimp or plain)

  • 1
    Cook rice according to directions (minute rice works fine).Place 2 tablespoons oil in large skillet or wok and stir fry meat until done. Remove cooked meat from pan and set aside. Add the remaining 2 tablespoons oil to skillet and scramble eggs until done (mashing fine). Add remaining ingredients, mixing well. Return meat to skillet and stir until heated through.
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Categories & Tags for FRIED RICE (Pork Chicken, Shrimp or plain):

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