eric's island rice

(1 rating)
Recipe by
Stormy Stewart
Mio, MI

This quick and easy rice makes a great side dish to any BBQ as well as a dessert.

(1 rating)
yield 4 -8
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For eric's island rice

  • 2 c
    short grain wild rice
  • 1 can
    coconut milk ( i got mine at a chinese store)
  • 1 can
    small crushed pineapple
  • water if needed
  • OPTIONAL
  • 1/4 c
    toasted coconut added at last second as topping

How To Make eric's island rice

  • 1
    Drain the pineapple reserving the liquid and set a side. Combine the coconut milk with the liquid from the pineapple and add water to equal 4 cups. Heat to boiling with rice and pineapple . simmer covered about 20 minutes until all the liquid is gone. serve hot or cold. if using as a dessert serve cold with vanilla, cinnamon or pineapple ice cream on top
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