easy rice pilaf

(1 rating)
Recipe by
Melissa Hulse
Long Beach, CA

This is a great quick side dish

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 15 Min

Ingredients For easy rice pilaf

  • 1 c
    minute rice
  • 2 can
    chicken broth
  • 1 tsp
    butter or margrine
  • 1 md
    handful of small egg noodles the thin ones

How To Make easy rice pilaf

  • 1
    Put butter in a medium skillet to melt
  • 2
    add the thin egg noodles until lightly brown about 3-5 minutes
  • 3
    add the 2 cans of chicken broth bring to a boil
  • 4
    add the 1 cup of rice bring to a simmer
  • 5
    Let it simmer for about 5-10 minutes stirring at times until all the liquid has evaporated
  • 6
    Fluff and serve

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