early bird special fried rice
(1 rating)
This is my early morning easy fried rice. I make it for breakfast when I just don't know what I want to eat for breakfast but have just about everything lol. I also end up cooking up some other kind of meat to go along with it.
(1 rating)
yield
8 to 10
prep time
5 Min
cook time
10 Min
Ingredients For early bird special fried rice
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3 crice, cooked, cooled
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1 canspam, cubed
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3eggs, scrambled
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1/3 tsppepper
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1/2 conion, chopped
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1 cfrozen vegetables
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dashsoy sauce
How To Make early bird special fried rice
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1First have or cook the 3 cups rice.
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2In a large frying pan on low heat warm the rice, season with some of the pepper & soy sauce.
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3In a small frying pan scramble the eggs till a soft scramble.
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4Then add in the frozen vegetables & onions to the rice.
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5Then add in the spam to the rice mixture.
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6Then flip the eggs in & cut into the rice.
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7Then use the rest of the season & some more soy sauce to season.
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8Note: If you have to cook the rice first it will take longer then 10 mins. Uncooked rice takes anywhere up to 20 to 25 mins to cook.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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