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crock pot coconut-lime rice

(1 rating)
NanManlove avatar
Recipe by
Nancy Manlove
@NanManlove
Texas City, TX

Easy to prepare and so tasty. Many uses for many dishes. A hint of sweet and great side dish!

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 2 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot coconut-lime rice

  • 2 c
    white rice, long grain or jasmine
  • 1 can
    13.5 ounces coconut milk
  • 1/3 c
    lime juice
  • 1 tsp
    sea salt
  • 4 Tbsp
    butter, unsalted
  • 3 c
    hot water
  • 3
    green onions

How To Make crock pot coconut-lime rice

  • 1
    Clean and cut the green onion into 1-inch pieces using both the white and green ends.
  • 2
    Smear some of the butter inside the crock pot liner to help prevent the rice from sticking.
  • 3
    Place all of the ingredients in the crock pot and stir gently.
  • 4
    Place lid on the crock pot. Place of high heat level and cook for 1 1/2 to 2 hours. Check rice grains for tenderness and when done, gently stir all together. Reduce heat level on crock pot to warm. Serve when read to eat.
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