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chinese fried rice

(1 rating)
annie75237 avatar
Recipe by
Kathryn Wood
@annie75237
Dallas, TX

Grandma's note cards

(1 rating)

Ingredients For chinese fried rice

  • 1 1/3 c
    water
  • 1 1/3 c
    minute rice
  • 3 tsp
    butter or oleo
  • 1
    egg, beaten
  • 1/3 c
    chopped onion
  • 2-3 Tbsp
    soy sauce

How To Make chinese fried rice

  • 1
    Bring 1c water to boil in a sauce pan, stir in rice. Remove from heat, cover let set 5 minutes. Meanwhile cook egg in butter in a 10" skillet until set. Add onion and rice cook and stir over medium heat until rice and onion are lightly brown, about 5 minutes. Combine remaining water and soy sauce stir into rice. Serves about 4.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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