camp rice

(1 rating)
Recipe by
J. White Harris
Gallatin, TN

This recipe came from a bunch of recipes for camping. It has become an often used recipe in our kitchen. It can be used as a main dish or as a side dish.

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 30 Min
method Rice Cooker

Ingredients For camp rice

  • 2 lg
    onions, chopped
  • fist size chunk of salt pork or bacon, chopped
  • 1 c
    rice
  • 2 c
    boiling water
  • 1/2 lg
    can of tomatoes
  • 1 Tbsp
    sugar
  • 1 tsp
    celery seeds
  • 1/4 tsp
    black pepper
  • grated cheese

How To Make camp rice

  • 1
    Cut up the onions and salt pork and brown them a little in a kettle.
  • 2
    Add 2 cups boiling water and a cup of rice. Don't stir. Cook until soft about 20 to 30 minutes. ---------------------OR----------------------------- Put the pork, onions, rice, and water into a rice cooker and cook until done.
  • 3
    Be heating a half large can of tomatoes, 1 tablespoon sugar, 1 teaspoon celery seed, and 1/2 teaspoon black pepper. Add this to the cooked rice and sprinkle on grated cheese.
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