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black beans & yellow rice (quick version)

(4 ratings)
DailyInspiration avatar
Recipe by
Daily Inspiration S
@DailyInspiration
Somewhere, TX

A quick and easy version of black beans and yellow rice.

(4 ratings)
yield 3 serving(s)
prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For black beans & yellow rice (quick version)

  • 1
    5-ounce pkg. saffron rice mix
  • 1
    15-oz. can black beans
  • 3 Tbsp
    lime juice
  • 1 tsp
    chili powder
  • 1/2 tsp
    ground cumin
  • 2 Tbsp
    fresh cilantro, chopped and divided
  • garnish with sour cream, diced green or white onion

How To Make black beans & yellow rice (quick version)

  • 1
    Cook rice according to pkg. directions; keep warm.
  • 2
    Meanwhile drain beans, reserving 2 tbsp. liquid. Combine beans, reserved liquid, lime juice, chili powder, cumin in a saucepan. Cook over medium heat until thoroughly heated; stir in 1 tbsp. cilantro.
  • 3
    Serve beans over rice; and sprinkle with remaining 1 tbsp. cilantro. Garnish with sour cream or sliced green onions, if desired.
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