yogurt whipped potatoes
(1 rating)
No Image
1 Proteins 2 Fats 2 Carbs
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
30 Min
Ingredients For yogurt whipped potatoes
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3 lbpeeled and dices potatoes (about six)
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3/4 cplain greek yogurt
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1 1/4 ccauliflower
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1 bunchof fresh chives chopped
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4 Tbspbutter
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salt and pepper to taste
How To Make yogurt whipped potatoes
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1Cover the potatoes and cauliflower with cold water ( enough to cover by at least 2 inches) and add a teaspoon of salt. Bring potatoes and cauliflower to a boil, reduce heat and simmer until tender. Drain potatoes and cauliflower, mash with masher and whip them with a stiff whisk. Whisk in yogurt, chives, butter and salt and pepper to taste. Serve immediately. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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