ultimate slow cooker mashed potatoes
(1 rating)
No Image
Mashed potatoes an all time favorite. This is an easy slow-cooked side dish.
(1 rating)
yield
20 serving(s)
prep time
30 Min
cook time
5 Hr
method
Slow Cooker Crock Pot
Ingredients For ultimate slow cooker mashed potatoes
-
5 lbrusset or idaho baking potatoes, cut into cubes
-
1 1/2 cprogresso chcken broth (from 32 oz. carton)
-
1/4 cbutter or margarine, cut into cubes
-
1 csour cream or plain yogurt
-
1 tspgarlic powder
-
1 tsponion powder
-
1/2 tspsalt
-
1/4 tspground black pepper
-
1/2 to 1 cmilk, warmed
How To Make ultimate slow cooker mashed potatoes
-
1In 4- to 5-quart slow cooker, place potatoes, chicken broth and butter.
-
2Cover, cook on High heat setting 4 hours to 4 hours 30 minutes, or until potatoes are tender.
-
3Add remaining ingredients except milk. Mash, crush or smash potatoes using potato masher,or beat with electric mixer on low speed until well blended. Do not overmix. Stir in enough milk for desired creamy consistency. Cover and keep warm on Low or Warm heat setting until serving time, up to 2 hours. Stir before serving.
-
4Makes 20 servings (1/2 cup each)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Ultimate Slow Cooker Mashed Potatoes:
ADVERTISEMENT