top round roast w/pan roasted red potatoes and baked beans (healthier choices)

How To Make top round roast w/pan roasted red potatoes and baked beans (healthier choices)

• 1

  NOTE: Baked beans are https://www.justapinch.com/recipe/lynn-socko/low-sodium-baked-beans/other-side-dish
• 2

  Rub meat with seasoning and sear on both sides in olive oil for about 3 min.(each side). Deduce heat to med, cover and cook on each side about 7-10 depending on thickness of meat and doneness preferred. Let rest for 15 min, slice thinly against the grain.
• 3

  Toss cut red potatoes in olive oil, sprinkle with pepper and Mrs. Dash. Place in skillet on med-low heat, cover. Cook for about 30-45 min. moving potatoes around about every 10 min. till fork goes through easily.
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