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sweetpotato casserole

(1 rating)
MGail avatar
Recipe by
Mary Haynes
@MGail
Madisonville, TN

With Thanksgiving coming up I though I would post an old recipe I am sure everyone has, but if not here goes.

(1 rating)
yield 12 serving(s)
prep time 30 Min
cook time 30 Min
method Bake

Ingredients For sweetpotato casserole

  • 2 c
    mashed sweetpotatoes, i use canned sometimes
  • 2
    eggs
  • 3/4 c
    brown sugar
  • 3/4 stick
    butter
  • 1 c
    milk
  • 1/2 tsp
    nutmeg
  • 1/2 tsp
    cimmamon
  • 1 tsp
    vanilla
  • TOPPING
  • 3/4 c
    coconut
  • 1/2 c
    chopped pecans
  • 1/2 c
    brown sugar
  • 3/4 stick
    butter, melted
  • 1 tsp
    vanilla

How To Make sweetpotato casserole

  • 1
    Mix together all the ingredients listed before the Topping list and put into a casserole dish and bake for 20 minutes at 400 degrees
  • 2
    Topping: melt butter in sauce pan and add the rest of the ingredients for the topping. Mix well.
  • 3
    Remove casserole from oven after 20 minutes and spread on the topping mixture and return to oven for 10 minutes longer.
  • 4
    If I used canned sweetpotatoes, I drain them very well.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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