sweet & savory potato spears

(2 ratings)
Recipe by
Kristi Lemons
Watauga, TX

Good way to sneak in more veggies into french fry lovers..

(2 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 1 Hr

Ingredients For sweet & savory potato spears

  • 1 1/2 lb
    sweet potatoes, (about 3) cut into spears
  • 1 1/2 lb
    russet potatoes, (about 3) cut into spears
  • 1/2 c
    italian dressing
  • 1/4 c
    parmesan cheese
  • 2 Tbsp
    chopped parsley

How To Make sweet & savory potato spears

  • 1
    Preheat oven to 375f. Toss potatoes with dressing. Place on lightly dressed baking sheet. Cook 30 min. Turn potatoes. Cook an additional 30 min., sprinkle with cheese in the last 5 minutes. After baking sprinkle with parsley.

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