sweet potato casserole

(1 rating)
Recipe by
Roda Laser
Elwood, IN

This is yet another of the wonderful treasures that are in the Mayo-Clinic cookbook. This is my kind of sweet potato! I do not like sugar or marshmallows on an already sweet potato. My favorite recipe yet of the ones I've used from this treasure book. A note: do not use dark orange sweet potatoes because they tend to become too mushy in this dish. Happy cooking!

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 45 Min

Ingredients For sweet potato casserole

  • 5
    pale orange skinned sweet potaotes (3 lbs)
  • 1/2 c
    vegetable broth
  • 4
    drops hot pepper sauce
  • 1/2 tsp
    ground pepper
  • 1 tsp
    dried thyme

How To Make sweet potato casserole

  • 1
    Preheat oven to 375. Meanwhile, peel and cut sweet potatoes into 1 inch chunks.
  • 2
    Place sweet potatoes into 2-qt baking dish. Stir in remaining ingredients.
  • 3
    Cover and bake for 20 minutes, then stir. Cover and continue baking until tender, 20-25min. longer.

Categories & Tags for SWEET POTATO CASSEROLE:

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