sweet potato casserole

(1 rating)
Recipe by
Barb Wandrey
Mesa, AZ

Thanksgiving would not be Thanksgiving if Aunt Lucy Ann did not bring the Sweet Potato Casserole.

(1 rating)

Ingredients For sweet potato casserole

  • CASSEROLE
  • 3 c
    fresh sweet potatoes, cooked (baked or boiled)
  • 1/4 c
    margarine, melted
  • 1 c
    granulated sugar
  • 3
    eggs, beaten
  • 1 Tbsp
    vanilla
  • 1/2 c
    milk
  • TOPPING
  • 1/2 c
    pecan pieces
  • 1/4 stick
    margarine
  • 1/3 c
    flour
  • 1/2 c
    coconut
  • 1 c
    brown sugar

How To Make sweet potato casserole

  • 1
    Mix all casserole ingredients together with mixer and pour into greased casserole.
  • 2
    Topping Combine topping ingredients and sprinkle on top of casserole.
  • 3
    Bake at 375 degrees for 45 minutes.
  • 4
    HINT: You may substitute 1 large can of drained sweet potatoes for fresh.

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