sweet potato cakes

Name: Sweet Potato Cakes
Prep time: 10 min
Cook time: 5 min
Ingredients: 2 cup(s) mashed sweet potatoes; 1/2 cup(s) sugar; 1/2 stick(s) margarine (softened); 1 large egg; 1 pinch(es) salt; 1/4 cup(s) self rising flour; - spices to taste (cinnamon, nutmeg, etc.)

(1 rating)

review

Recipe by

Bill Snead

@cookinman

Eden, NC

I love regular potato cakes, so as I had some left over sweet potatoes recently I decided to try making sweet potato cakes. They turned out to be pretty good.

(1 rating)

prep time 10 Min

cook time 5 Min

Ingredients For sweet potato cakes

2 c

mashed sweet potatoes
1/2 c

sugar
1/2 stick

margarine (softened)
1 lg

egg
1 pinch

salt
1/4 c

self rising flour
spices to taste (cinnamon, nutmeg, etc.)

How To Make sweet potato cakes

1
Mix all ingredients together.

2
Form into small sized cakes
3
Cook in skillet, with a small amount of margarine or cooking oil, on top burner of stove, until lightly browned on both sides. Serve hot
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sweet potato cakes

Ingredients For sweet potato cakes

How To Make sweet potato cakes

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