super easy grilled spuds

(1 rating)
Recipe by
Cathy Hurkmans Tolman
Escanaba, MI

a great way to use leftover boiled or baked potatoes too.

(1 rating)
yield 1 to 2 per whole potato
prep time 25 Min
cook time 10 Min
method Grill

Ingredients For super easy grilled spuds

  • 1
    aldente boiled potato
  • Tbsp
    olive oil
  • dash
    salt, pepper, garlic powder,herbs of choice

How To Make super easy grilled spuds

  • 1
    boil whole potatoes until not quite done. this can be done ahead of time. slice into 3/4 to 1" thick slices. coat each side with olive oil and seasonings.
  • 2
    place on hot grill, its best to use a vegetable grate, cook about 5 minutes on each side until tender.
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